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Creamy Red Pepper Coriander Sauce

Creamy Red Pepper Coriander Sauce. Keep roasted red peppers and silken tofu on hand and you can make this sauce in five minutes. Use it as a dip for fresh vegetables or toss it with your favorite cooked pasta. If you are not a fan of cilantro, you can use fresh basil or dill instead.

Creamy Red Pepper Coriander Sauce

Keep roasted red peppers and silken tofu on hand and you can make this sauce in five minutes. Use it as a dip for fresh vegetables or toss it with your favorite cooked pasta.
Prep Time 15 mins

Ingredients
  

  • 1 package extra firm silken tofu, drained
  • 2 large Red bell peppers, roasted and seeded
  • 3 cloves Garlic, peeled and chopped
  • ¼ cup Cilantro, chopped
  • 1 tsp Salt to taste
  • ½ tsp  crushed red pepper
  • Zest and juice of 1 lime

Instructions
 

  • Combine all ingredients in the bowl of a food processor and puree until smooth and creamy. Refrigerate in an airtight container until ready to use.

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