Breakfast

Matcha transforms these waffles into an indulgent Sunday brunch treat served with lashings of Maple Syrup. Ingredients:1 1/2 cups Wholemeal Flour 1/4 cup Sugar 1/2 tsp Baking Powder 1/2 tsp Salt 2 tsp Baking Soda 2…

Bircher Muesli was developed around 1900 by Swiss physician Maximilian Bircher-Brenner for his patients and is still a very popular breakfast throughout Switzerland and Germany. The original recipe called for much more fresh fruit than…

Healthy Carrot Cake Muffins- when you’re craving carrot cake but wanting something healthier and easier to make, these whole-grain muffins are the perfect solution!  (gluten-free, dairy-free and oil-free) prep time: 10 MINS cook time: 20 …

Treat your family and friends on their birthday with delicious Victoria Sponge Cake that is purely made with vegan ingredients. This quick to create recipe is perfect to have with the morning coffee or the afternoon tea.PREPARATION: 20…

This simple oil-free vegan banana bread is perfectly moist and golden brown on top. The almond extract is a definite must if you have it around- it's pretty much my secret ingredient in everything I bake.Ingredients2 flax eggs (2…

Easy to make but with a WOW presentation! It's tasty, very special and very quick and easy to prepare.Ingredients1/4 cup vegan margarine (nuttelex) 1 cup brown sugar A handful of sultanas 6 glace red cherries 1 can…

This Vegan Pancake Board is perfect for breakfast, it is super fluffy, simple to make, and delicious!Ingredients1 cup flour 3 tbsp sugar 2 tsp baking powder Pinch of salt 1 tsp Vanilla 2 tsp apple cider vinegar 1…

This healthy breakfast combines hearty oatmeal with fresh pears, ginger, and cinnamon.